CHOCOLATE OAT RECOVERY BARS
Imagine you are finishing up a grueling hike, a tough workout or a long day and you reach into your bag and all you find is a powdered drink ready to be mixed. You wonder if itll fill you up? (it wont) so INSTEAD weve come up with a super delicious treat/snack/postworkout eats that you wont want to share! (I mean look at the picture!)
Chocolate Oat Recovery bars!
Here's what you need
Ingredients
1 cup old-fashioned rolled oats
1/2 cup quick oats
3 scoops PR supplement's Chocolate Grass-Fed Whey Recovery powder or you can use PR supplement's whey protein Isolate for more protein per serving
1/2 cup organic brown rice crisps cereal
1/4 cup honey
1/3 cup peanut butter
1 teaspoon vanilla extract
1-2 tablespoon non-dairy chocolate chips
and heres how to make them
Instructions
Line a 9×5” loaf pan with parchment paper or lightly grease with cooking spray.
Place rolled oats in food processor and pulse until oats are a flour consistency.
In a medium bowl, mix processed rolled oats with quick oats, Grass-Fed Whey Recovery powder, and cereal.
In a small pan over medium heat, stir honey and peanut butter until melted and combined. Remove from heat and stir in vanilla extract. Pour peanut butter mixture over oats. Stir well.
Using hands, press mixture into prepared loaf pan.
In microwave, melt chocolate chips for 1 minute, and then 30-second intervals stirring in between, until fully melted. Use a fork to drizzle chocolate over bars.
Let cool in refrigerator for 30 minutes before slicing into 12 bars.